Two Things Worth Tracking

Milk production per cow

Which cows earn their feed, which are slipping, and which are carrying a high cell count. How the weight gets measured, what the numbers mean, and what it costs.

The short version. For a 40 to 300 cow herd without parlor meters, monthly DHIA testing is the answer. A technician weighs every cow's milk once a month and sends a sample to the lab. You get pounds, butterfat, protein, and somatic cell count for every cow, plus 305-day projections, for roughly $25 to $55 per cow per year. You do not need a weight at every milking.

Three ways to get a per-cow milk weight

MethodHow it worksFits
DHIA test dayA technician, or you as an "owner-sampler," hangs portable meters on test day, records each cow's weight, and pulls a sample for the lab. Once a month or every 4 to 6 weeks.Most conventional herds, 40 to 300 cows. The best value by far.
Permanent parlor meters or robotsEvery milking is weighed automatically and lands in the equipment maker's software (DeLaval DelPro, GEA DairyPlan, BouMatic, Afimilk, Lely Horizon).Herds with a modern parlor or robots. If you have these, the data already exists. Do not retype it.
Weigh jar or bucket scaleDivert one cow's milk and weigh it. Simple and cheap for a few cows.Tie-stalls, fresh-cow pens, or checking one suspicious cow between tests. Too much labor for a whole herd above about 50 cows.

A common misconception. Monthly test-day numbers are enough to see the lactation curve, catch chronic low producers, find high-cell cows, and decide who to cull or dry off. Daily weights only pay when they come from meters that already exist and someone acts on the alerts every day.

What DHIA gives you

Cost. Planning range is about $2 to $5 per cow per test plus a stop charge, roughly $25 to $55 per cow per year. Penn State Extension cites about $25 per cow per year. Every-other-month testing is cheaper. Get a written quote from your local affiliate: Dairy One in the Northeast, AgSource in the upper Midwest, Lancaster DHIA in Pennsylvania, or the regional DHIA for your state.

How to read the numbers

Always compare cows within the same lactation number and stage. A first-calf heifer at 70 days in milk and a fourth-lactation cow at 240 days should never be ranked against each other. Group as first lactation vs. mature, and fresh (0 to 30 days), early (31 to 100), mid (101 to 200), late (over 200).

TermWhat it means and what to look for
Peak milkHighest test-day weight in the lactation. First-lactation cows peak around 50 to 90 days in milk; mature cows around 45 to 70. A mature cow that never rises after calving needs a transition-cow look: intake, ketosis, crowding.
PersistencyHow well a cow holds milk after peak. This month divided by last month. Mature cows typically lose 7 to 10% per month after peak; heifers 4 to 7%. A whole-group drop means feed, heat, or facility. A one-cow drop means health, feet, mastitis, or a wrong ID.
305-day, actual or projectedLactation total standardized to 305 days. A projection is an estimate, not milk sold. Reliability improves as tests accumulate.
Mature equivalent (ME)Adjusts for age so a heifer can be compared to a mature cow. Use for comparing and breeding decisions, never for cash flow.
Rolling herd averageHerd production over the past 12 months. Moves slowly. Good for direction, useless for catching this month's problem.
SCC and linear score200,000 cells/mL or higher suggests an infected quarter. The legal Grade A limit is 750,000. Linear score doubles with each doubling of SCC: 100k = 3, 200k = 4, 400k = 5, 800k = 6. Watch new infections (was low, now high) and chronics (high two tests in a row).

Calculators

Everything runs on your phone. Nothing you type here is sent anywhere.

Linear score from somatic cell count

Enter SCC in thousands, the way the DHIA sheet prints it. 200 means 200,000 cells/mL.

Days in milk and stage

From her fresh date. Leave test date blank for today.

Persistency, this test vs. last test

Pounds per day on test day.

Energy-corrected milk

Puts a Jersey and a Holstein, or two tests with different components, on the same footing. Fat percent goes up when milk goes down, so look at pounds.

Income over feed cost

Whole herd or by pen. Feed cost is usually half or more of the cost of making milk. Your nutritionist can give you ration cost per pound of dry matter.

Five things to check every month

  1. Test-day milk by lactation group and stage. Look for group changes before individual outliers.
  2. Peak or "summit" milk by lactation group. Tells you whether fresh cows are transitioning well.
  3. Persistency. This test vs. last test, by group.
  4. Shipped vs. test-day comparison. Penn State's rule: if bulk-tank pounds and the sum of test-day weights differ by more than 5%, something is wrong. Withheld milk, or bad weights.
  5. SCC. Percent of cows over 200,000, new infections, chronics, and the top contributors to the tank.

Decisions the records drive

Tools, cheapest to most expensive

ToolRough costNotes
Paper or spreadsheet$0Fine for 20 to 100 cows if one person owns it. Two sheets: a cow list, and one row per cow per test day.
Cattly, DairyFarmManager, ZiskFree tiersPhone apps that store per-cow milk. Check that they export your data as a file before relying on one.
CattleMax, Herdwatch$9 to $30/monthGood for IDs, treatments, breeding. Weak on dairy analysis (no lactation curves or 305-day math).
Farmbrite$29+/monthOne app for cows and fields. Shallower on dairy than the DHIA tools.
PCDART (DRMS) or DHI-Plus (Amelicor)$300 to $1,500/year, often bundled with DHIAThe dairy-specific programs that come with your DHIA records. Best value for 40 to 500 cows on test.
BoviSyncAbout $1 to $4 per cow per monthTask lists, protocols, employee workflows. More than a family herd needs.
DairyComp 305About $1,500 to $6,000/yearThe big commercial-dairy database. Powerful, steep learning curve.

Prices are 2026 planning ranges from vendor pages and third-party listings. Vendors change plans often. Confirm before buying.

If you have no meters and 40 to 200 cows: join monthly DHIA, order milk, fat, protein, and SCC, use the PCDART or DHI-Plus option if your affiliate offers it, and keep a spreadsheet between tests. Fix your cow IDs first: one permanent number per cow, never reused. That is the whole recommendation.

Common mistakes

Questions for your DHIA technician

Which test plan fits us? Can you audit our cow IDs? Which reports show 305-day, ME, days-in-milk groups, and SCC exceptions? Can I get the data as a spreadsheet? What are the 2026 fees? Who owns the records if we switch?

Free resources

Printable PDF of both guides   Go to yield per field →

Tell us what you think

Do you get per-cow weights today, and how? What did we get wrong? What would help that isn't here?